Indulge in the rich and diverse flavors of Indonesia with our Indonesian Buffet Menu, specially curated to elevate your Bali wedding celebration with authentic local cuisine. Designed to cater to a minimum of 50 persons, our buffet menu showcases an exquisite selection of traditional Indonesian dishes, each bursting with aromatic spices and bold flavors. For a more intimate dining experience, our Indonesian Buffet Menu can also be transformed into a Family Style service, available for a minimum of 30 persons with an additional cost. With this option, your guests can enjoy the same delicious dishes served in a communal setting, fostering a sense of warmth and togetherness reminiscent of a traditional Indonesian feast.
Whether you choose the Buffet or Family Style service, rest assured that our culinary team will ensure that each dish is prepared with the utmost care and attention to detail, promising a culinary journey that celebrates the rich heritage and culinary traditions of Indonesia. Let us take you and your guests on a gastronimic adventure through the flavors of the archipelago, and create unforgettable memories on your special day.
Starter (Choose 2 from the menu below) :
- Potato cake
- Corn fritter
- Asinan Bogor (pickled vegetable)
- Rujak pengantin (mix vegetables, pineapple with peanut sauce and dried shrimp)
- Gado-gado (boiled mix vegetable with peanut sauce)
Soup (Choose 1 from the menu below) :
- Clear fish soup with Indonesian basil
- Soto ayam (Indonesian chicken yellow soup)
- Soto Bandung (clear beef soup)
- Soto Betawi (beef soup based in coconut milk)
- Soto mie Jakarta (beef noodle soup)
- Meatball soup
Main Course (Choose 1 from each group of the menu below) :
Group 1 :
- Ayam kecap (chicken sweet soy sauce)
- Ayam rica (chicken cooked with red chili, lemongrass, and orange leaf)
- Ayam bumbu rujak (chicken cooked in spicy sauce)
- Ayam hijau (green chili chicken)
Group 2 :
- Tuna rica (tuna fish cooked with red chili, lemongrass, and orange leaf)
- Tuna sambal matah (grilled tuna with raw shallots chili)
- Grilled tuna ala Jimbaran
- Tuna Indonesian curry
Group 3 :
- Vegetable curry
- Mix vegetable saute
- Saute eggplant Padang style
- Jackfruit curry (sayur nangka)
- Green bean saute with baby corn
Group 4 :
- Beef rendang
- Sichuan beef stew
- Javanese beef stew with baby potato
- Beef with green chili
- Beef jerky Padang style (dendeng batokok)
Side Dish (Choose 1 from each group of the menu below) :
- Steamed rice
- Yellow rice
- Fragrant lime rice
- Fried rice
- Vegetable fried noodle
- Vegetable fried glass noodle
- Prawn crackers and assorted of chilies
Dessert (Choose 2 from the menu below) :
- Assorted Indonesian cakes (jajanan pasar)
- Assorted fresh fruit platter
- Es puter (Indonesian coconut milk based ice cream)
Terms & Conditions:
- Price quoted in US$ dollar
- Price subject to 21% tax and services charge
- Minimum order for 50 persons
- The buffet may change to Family Style for minimum 30 persons with additional cost
- Children between 6 and 12 years old will be charged 50% of adult price
- The buffet package include staff, buffet table, table cloth, plates, cutlery, and standard flower on the buffet table without decoration
- Entrance fee to any venue excluded on the price
- Price is subject to change without any prior notice
- Transport charge will be added based on event location and access to the location
- 95 USD will be kept as security deposit for loss and damage to the equipment. The amount is refundable if there are no loss and damage found
- Force majeure is beyond our control